|Course Name||Rating||Total Fee|
Bachelor of Hotel Management and Catering Technology [BHMCT]
3Years Full Time
|N/A||₹40,000 per year||Apply Now|
Certificate course in Food Production and Patisserie
1Year 6Months Full Time
|N/A||₹32,000 per year||Apply Now|
The Indian Institute of Hotel Management and Culinary Arts (IIHMCA), Hyderabad was established in 2001. It is a self-financed institute. The institute is approved by Andhra Pradesh State Council for Higher Education and State Board of Technical Education and Training, Hyderabad. Institute is affiliated to Osmania University. The college offers three years Bachelor Degree Programme in Catering Technology and Culinary Arts and Hotel Management and Catering Technology.
The IIHMCA is committed to provide better education to its students with theoretical information and practical experience that will give them strong foundation in culinary fundamentals and hands-on skills. The objective of college is to provide world class training to its students and provide them with excellent career opportunities in the hospitality industry across the country and the globe.
Why to Join IIHMCA?
Experienced Faculty Members- The College has assembled an outstanding team of faculty members with years of industrial exposure and teaching experience.
Laboratories- The College has full of modern facilities like, Computer Lab, Food Production Lab etc. to improve the student’s skills.
Placement- The College has well organized placement cell coordinates with reputed hotels and other hospitality organizations in the country, to provide attractive job opportunities.