Indian Institute of Crop Processing Technology, Thanjavur

IICPT Thanjavur - Indian Institute of Crop Processing Technology

  • Thanjavur, Tamil Nadu
  • ESTD 1967
  • AICTE
  • Public Institute

Facilities available in College

  • Comp Labs

  • Sports

  • Medical

  • Cafeteria

  • Library

  • Auditorium

  • Hostel

  • Gym

  • Laboratory

Major Courses Offered by College

Course Name Rating Total Fee
Bachelor of Technology [B.Tech.] (Food Process Engineering)
4Years Full Time
06-Jan-2019 -20-Jan-2019
Examination Date
N/A ₹116,088 per year Apply Now
Master of Technology [M.Tech]
2Years Full Time
N/A ₹116,910 per year Apply Now
Ph.D. (Food Process Engineering)
3Years Full Time
N/A ₹100,443 per year Apply Now

View All Courses

Faculties

Dr. C. Anandharamakrishnan
Director
Dr. C.V. Kavitha Abirami
Associate Professor & Head, Department of Academics and Human Resource Development
Dr. S. Shanmugasundaram
Associate Professor, Department of Academics and Human Resource Development
Dr. N. Venkatachalapathy
Associate Professor & Head, Department of Food Engineering
Dr. J.K. Sahu
Associate Professor, Department of Food Engineering
Dr. B.K. Yadav
Associate Professor & Head, Department of Packaging Equipments and System Development
Mrs. S. Nandhini
Assistant Professor, Department of Packaging Equipments and System Development
Dr. J. Alice R.P. Sujeetha
Associate Professor & Head, Department of Primary Processing, Storage and Handling
Dr. M. Loganathan
Associate Professor, Department of Primary Processing, Storage and Handling

About College

The Indian Institute of Crop Processing Technology (IICPT) is a pioneer Research and Development and Educational Institution under the Ministry of Food Processing Industries, Government of India. It was started as R & D laboratory in the Modern Rice Mill complex of Thanjavur Co-operative Marketing Federation (TCMF) at Tiruvarur. It aims to serve as a National Institution for research, education and training in the area of post-harvest processing of crops of wetlands and storm prone regions.

Facts & Figures of Indian Institute of Crop Processing Technology:

Founded In

1967

Running Under

Ministry of Food Processing Industries, Govt. of India

Affiliated by

Tamil Nadu Agricultural University, Coimbatore

Approved by

AICTE, New Delhi

Type

Public

Library

35,000 books and  50 Indian & 15 International journals

Laboratories

19 world class and 10 R & D Labs

Collaboration

13 National and 13 International Institutions

Campus

Located at Thanjavur, the ancient capital of Chola Kingdom and the granary of Tamil Nadu

Nearest Metropolitan City

Thanjavur

How to Reach

  • 2 km from the new Thanjavur bus terminus
  • 8km from Thanjavur Railway Station
  • 50 km from Trichirappalli Airport.

Why to Join Indian Institute of Crop Processing Technology:

  • IICPT has collaborated and signed MOUs with many international institutions across India and the World
  • Provide training for upgrading the skills of academicians, research students and food processing entrepreneurs and manpower for promoting growth of new food industry and entrepreneurship in the country.
  • Meritorious students are offered short to long term trainings and research experiences in the international and national institutional laboratories



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Contact Details

Phone No: 04362-228155
Address:
Pudukkottai Road
Thanjavur - 613005
Tamil Nadu , India
Nearest Bus Stand
Thanjavur Old Bus Stand bus stand 0.02Km
Locate on Map with Direction

College Hostel

Hostel For : Female ₹45.2 K
Hostel For : Male ₹45.2 K

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